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AGRO50 Virtual Special Issue of JAFC

AGRO recently celebrated its 50th anniversary. Formed in 1970, AGRO supports “Chemistry For and From Agriculture”. A worldwide community of scientists and stakeholders to advance knowledge and promote innovative solutions for the protection of agricultural productivity, public health, and the environment. To honor the first 50 years of AGRO, this virtual special issue highlights approximately 50 new and previously published articles from the Journal of Agricultural and Food Chemistry and its companion journal ACS Agricultural Science and Technology. This collection includes a sampling of many highly cited contributions from winners of AGRO sponsored awards and highlights the diversity of interests and topics of the AGRO community. The virtual special issue also celebrates a fruitful partnership between AGRO and Journal of Agricultural and Food Chemistry.  See the collection at


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