skip to Main Content

EU “From Farm to Fork” Policy

"EU food system move towards making food systems more sustainable. The EU Farm to Fork strategy aims to: a. reduce dependency on pesticides and antimicrobials, b.reduce excess fertilization, c.increase organic farming d.improve animal welfare (AMR) e.reverse biodiversity loss . The Farm to Fork plan…

Read more

EU Commission Green Deal Policy

The European Green Deal is a set of policy initiatives by the European Commission with the overarching aim of making Europe climate neutral in 2050. The plan is designed for boosting the economy, improving people's health and quality of life,…

Read more

EPA publishes updated approaches to EDSP

Building on several previous SAPs, EPA publishes a Federal Register Notice for alternative scientific approaches to screen chemicals for their ability to interact with the endocrine system. The approach incorporates validated high throughput assays and computational models as an alternative…

Read more

EPA Releases EDSP Results for 52 Pesticide Chemicals

EPA released reviews of the Tier 1 screening assay results for the first 52 pesticide chemicals (active and inert ingredients) in the Endocrine Disruptor Screening Program. For each chemical, EPA decided whether additional (Tier 2) testing is necessary. View Source

Read more


The Directorate-General for Health and Food Safety (DG SANTE), until 2014 known as the Directorate-General for Health and Consumers (DG SANCO), is a Directorate-General of the European Commission. The DG is responsible for the implementation of European Union laws on the safety of food and…

Read more
Back To Top